Kunzhixian

Kiji Legacy

About Kunzhixian

Company Profile

Yuexi Kunzhixian Biotechnology Co., Ltd. is located in Mingshan Village, Qingtian Township, Yuexi County, Anqing City, Anhui Province, nestled in the heart of the Dabie Mountains. Surrounded by lush peaks and misty clouds with pure water sources, this region is a natural paradise for brewing.

Our company specializes in the research, production, and sales of pure fruit distilled spirits and fruit brandies. We uphold the traditional brewing techniques from the Tang Dynasty's "Beishan Jiujing" (Classic of Northern Mountain Wines) era, strictly adhering to the ancient methods of double fermentation and double distillation.

We craft our Kunzhixian fruit distilled spirits and fruit brandy lines using premium ingredients: Aksu rock-sugar heart apples from Xinjiang, Turpan Shine Muscat grapes, and seasonal fresh peaches. We are dedicated to delivering zero-additive, high-quality, authentic fruit wines to consumers.

Brand Philosophy

Natural origin, minimal human intervention

We believe the finest flavors are masterpieces of nature and time, not artificial concoctions.

Kunzhixian stands by its zero-additive promise: no sulfur dioxide, no caramel color, no artificial flavors. Let time speak, let wood work its magic, and step back to appreciate the process.

We honor nature and follow its rhythms, using time-honored craftsmanship to capture the true essence of our fruits. Every drop of Kunzhixian is a tribute to nature and a传承 of tradition.

Product Matrix

fruit distilled spirits

Clear and pure, with original fruit notes. Double-fermented and double-distilled to fully preserve the natural aroma of the fruit.

Perfect for solo sipping or gathering with friends

Fruit Brandy

Aged in oak barrels, with a natural amber hue. No caramel coloring added—the rich color comes from years of maturation in the barrel.

Positioning: Business Gifting, Special Occasions

Qualifications & Honors

SC Production License

Food Safety Certified, Quality Assured

SC11534082831125

Traditional brewing heritage

Beishan Jiujing brewing techniques from the Zhenguan era

Zero-Addition Promise

No added sulfur dioxide, caramel color, or artificial flavors